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Prep Time10 Mins
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Cook Time10 Mins
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Serving5
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Ready In20 Mins
Ingredients
Directions
Here's the step by step recipe
Step1
In a wide pan, pour in the oil and let it heat up on high flame. Then add in the onions and stir. Shortly after the onions, add in the potatoes.
Step2
Add the ginger garlic paste, green chillies, turmeric powder and salt. Cook the spices for 3 minutes.
Step3
Add the chopped tomatoes and chopped green chillies. Cook for 3 minutes.
Step4
Cover the lid and allow the potatoes to cook for 5 minutes. Remember to stir in between. Check if the potatoes are cooked. Tip - Chop them into thin slices so they cook faster.
Step5
Add the eggs and stir until well incorporated. Serve hot with chapattis.
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